Amount of Zinc, Zn in Rolls, gluten-free, whole grain, made with tapioca starch and brown rice flour

Baked Products

In 100 g (Grams) of Rolls, gluten-free, whole grain, made with tapioca starch and brown rice flour there is 1.35 mg of Zinc, Zn. Change amount

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Zinc, Zn

Zinc, Zn is a nutrient present in many other foods. The below table lists foods high in Zinc, Zn other than Rolls, gluten-free, whole grain, made with tapioca starch and brown rice flour.

Mollusks, oyster, eastern, canned 90.95 mg 0.09%
Mollusks, oyster, eastern, cooked, breaded and fried 87.13 mg 0.09%
Mollusks, oyster, eastern, wild, cooked, moist heat 78.6 mg 0.08%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 64.33 mg 0.06%
Mollusks, oyster, eastern, wild, cooked, dry heat 61.04 mg 0.06%
Mollusks, oyster, eastern, farmed, cooked, dry heat 45.15 mg 0.05%
Mollusks, oyster, eastern, wild, raw 39.3 mg 0.04%
Mollusks, oyster, eastern, farmed, raw 37.92 mg 0.04%
Mollusks, oyster, Pacific, cooked, moist heat 33.24 mg 0.03%
Incaparina, dry mix (corn and soy flours), unprepared 23 mg 0.02%
Beverages, nutritional shake mix, high protein, powder 18.75 mg 0.02%
Cereals ready-to-eat, QUAKER, Cap'n Crunch's OOPS! All Berries Cereal 17.98 mg 0.02%
Cereals ready-to-eat, MALT-O-MEAL, OAT BLENDERS with honey & almonds 17.87 mg 0.02%
Babyfood, finger snacks, GERBER, GRADUATES, PUFFS, apple and cinnamon 17.46 mg 0.02%
Beverages, UNILEVER, SLIMFAST Shake Mix, powder, 3-2-1 Plan 17.31 mg 0.02%
Beverages, UNILEVER, SLIMFAST Shake Mix, high protein, whey powder, 3-2-1 Plan, 17.29 mg 0.02%
Cereals ready-to-eat, RALSTON Corn Biscuits 17.13 mg 0.02%
Cereals ready-to-eat, wheat germ, toasted, plain 16.67 mg 0.02%
Mollusks, oyster, Pacific, raw 16.62 mg 0.02%
Cereals ready-to-eat, QUAKER, Christmas Crunch 16.36 mg 0.02%

Rolls, gluten-free, whole grain, made with tapioca starch and brown rice flour

Rolls, gluten-free, whole grain, made with tapioca starch and brown rice flour is a type of Baked Products. The most significant nutrients in Rolls, gluten-free, whole grain, made with tapioca starch and brown rice flour are listed below.

Water 29.9 g 29.9%
Energy (calorie) 329 kcal
Energy (joule) 1376 kJ
Protein 11.8 g 11.8%
Total lipid (fat) 11.6 g 11.6%
Ash 2.41 g 2.41%
Carbohydrate, by difference 44.29 g 44.29%
Fiber, total dietary 11.2 g 11.2%
Sugars, total 4.2 g 4.2%
Sucrose 0 g
Glucose (dextrose) 0.52 g 0.52%
Fructose 0.72 g 0.72%
Lactose 0 g
Maltose 2.96 g 2.96%
Galactose 0 g
Starch 29.3 g 29.3%
Calcium, Ca 118 mg 0.12%
Iron, Fe 1.64 mg
Magnesium, Mg 96 mg 0.10%
Phosphorus, P 233 mg 0.23%

Nutrients in Rolls, gluten-free, whole grain, made with tapioca starch and brown rice flour